Baked Beans Recipe: A Quick and Healthy Meal for Work and School

Introduction

Looking for a wholesome, delicious recipe that’s quick to prepare and perfect for busy workdays or school lunches? This baked beans recipe is the answer! Packed with protein, fiber, and savory flavors, it’s a healthy and satisfying option for any time of the day.

Discover how to make a delicious and healthy baked beans recipe perfect for quick meals. Ideal for work lunches, school meals, and busy lifestyles.

Recipe Details

Cooking TimeTotal TimeTypeCuisineRecipe YieldCalories
1 hour1 hour 15 minsMain DishAmerican4 Persons250 calories per serving

Ingredients

  • 2 cups of canned beans (navy or pinto)
  • 1 cup of tomato sauce
  • 1/4 cup of molasses
  • 2 tablespoons of brown sugar
  • 1 teaspoon of mustard
  • 1/2 teaspoon of paprika
  • 1/2 teaspoon of garlic powder
  • 1 small onion, finely chopped
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, sauté the chopped onion until translucent.
  3. In a large bowl, combine the beans, tomato sauce, molasses, brown sugar, mustard, paprika, garlic powder, sautéed onions, salt, and pepper.
  4. Transfer the mixture to an oven-safe dish and cover it with foil.
  5. Bake for 1 hour, stirring halfway through for even cooking.
  6. Serve warm with your favorite side dishes or as a standalone meal.

Benefits of Quick and Healthy Recipes

  • Time-Saving: This recipe requires minimal preparation, making it ideal for busy schedules.
  • Nutritional Value: Baked beans are a rich source of protein and fiber, essential for sustained energy.
  • Affordable Ingredients: All components are cost-effective and readily available.

Time-Saving Tips for Meal Prep

  • Use Pre-Chopped Ingredients: Opt for pre-chopped onions to save time.
  • Batch Cooking: Prepare a larger quantity and store leftovers for quick meals.
  • Canned Beans: Choose canned beans for convenience without compromising nutrition.

Serving Suggestions

Breakfast Ideas

  • Avocado toast with baked beans.
  • Scrambled eggs and baked beans.

Lunch Box Recipes

  • Baked beans wraps with fresh veggies.
  • Rice bowls topped with baked beans and a side salad.

Snacks for Energy Boosts

  • Toast with baked beans topping.
  • Bean dip with whole-grain crackers.

Pro Tips

  • Enhance Flavor: Add smoked paprika or chili powder for a spicy kick.
  • Fresh Garnish: Top with chopped parsley or cilantro for freshness.
  • Storage: Keep leftovers in an airtight container in the fridge for up to three days.

FAQs

  1. How can I make meal prep faster? Use pre-chopped onions and canned beans to save time.
  2. What are some affordable healthy ingredients? Canned beans, tomato sauce, and pantry spices.
  3. How can I ensure variety in my meals? Pair baked beans with different sides like rice, salads, or bread.
  4. What are some portable snack ideas for work? Baked beans wraps or toast are great options.
  5. How can I involve kids in preparing healthy meals? Let them help with measuring ingredients and mixing.